Souveraineté alimentaire

De Remix Biens Communs

Définition(s)

Définitions générales

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"Food sovereignty", a term coined by members of Via Campesina in 1996, asserts that the people who produce, distribute, and consume food should control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime, in which corporations and market institutions dominate the global food system. The phrase "culturally appropriate" signifies that the food that is available and accessible for the population should fit with the cultural background of the people consuming it.

Source : http://dbpedia.org/resource/Food_sovereignty


Médias référencés

Enjeu (18)

Sources

Wikidata : Q1361172
DBpedia EN : Food_sovereignty
P2P Foundation : Food sovereignty
Digital Library of the Commons : Food sovereignty

Autres langues (Wikipedia)

Q1361172 Food_sovereignty


Food sovereignty Food sovereignty

FR